What Not To Put In Your Microwave
What Not To Put In Your Microwave
Our trusty microwaves have become an essential part of our daily lives, effortlessly up our meals and snacks in mere minutes. However, not everything is microwave-friendly, and some items can even be dangerous if microwaved. In this article, we'll explore some of the most common and surprising items you should never put in your microwave, no matter how tempting it may be.
“Using your microwave safely means knowing what not to put inside.”
While microwaves may seem like a magical box that instantly warms our food, it's important to remember that they operate using electromagnetic radiation, which can react unpredictably with certain materials. To help you avoid any microwave mishaps, we've compiled a list of items that should never be microwaved.
- Metal objects: This includes items such as aluminum foil, metal utensils, and even containers with metallic trim. Microwaving metal can cause sparks, which may lead to a fire or damage your microwave.
- Plastic containers not labelled microwave-safe: Many plastics release harmful chemicals when heated, which can leach into your food. Always check the label and use microwave-safe containers when reheating your meals.
- Styrofoam: This material can melt or release toxic fumes when microwaved. Opt for glass, ceramic, or microwave-safe plastic containers instead.
- Eggs in their shells: The rapid heating can cause pressure to build up inside the shell, and ultimately, the egg may explode. To avoid a messy cleanup, crack eggs into a bowl before microwaving.
- Whole fruits: Some fruits, like grapes or cherry tomatoes, can explode or catch fire due to the high water content. Cut the fruit into smaller pieces or microwave it at a lower power setting.
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Now that we've covered some of the more obvious items, let's look at a few lesser-known, yet equally important, things to avoid microwaving.
1. Paper bags: The high heat in a microwave can cause paper bags to ignite, creating a fire hazard. Instead, transfer the contents to a microwave-safe plate or bowl.
2. Dry sponges or dishcloths: Without any moisture to absorb the heat, these items can catch fire. If you need to sanitize a sponge, make sure it's damp before microwaving.
3. Travel mugs or containers with airtight seals: The heat and steam can cause pressure to build up, potentially leading to an explosion or damage to your microwave. Always use microwave-safe containers with vents or loosen lids before heating.
While it may be tempting to try and speed up the cooking process or save on dishwashing by microwaving items in their original containers, it's crucial to be aware of the potential risks involved. Here are a few more tips to ensure you're using your microwave safely:
- Always read and follow the manufacturer's instructions for your specific microwave model.
- Monitor your microwave while it's in use, and never leave it unattended.
- Keep your microwave clean and well-maintained to prevent any malfunctions or fire hazards.
In conclusion, knowing what not to put in your microwave is essential for maintaining a safe and efficient kitchen. By avoiding the items listed above and following proper microwave usage guidelines, you can enjoy the convenience of your microwave without any unwelcome surprises. So, the next time you're about to toss something in the microwave, take a moment to consider whether it's truly microwave-safe or if an alternative method would be best.
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If you need your microwave repaired or have any further questions, get in touch with us on 0207 267 7230 or fill in our online form for a FREE quote today.